
Orange Strawberry Smoothie
Ingredients
2-1/4 cups orange juice
1 package (12.3 ounces) silken reduced-fat firm tofu
3 cups halved frozen unsweetened strawberries
1-1/2 cups sliced ripe bananas
Directions
In a food processor, combine the orange juice, tofu, strawberries and bananas; cover and pulse until blended. Pour into chilled glasses; serve immediately. Yield: 6 servings.
Nutrition Facts: 1 cup equals 120 calories, 1 g fat (trace saturated fat), 0 cholesterol, 51 mg sodium, 25 g carbohydrate, 3 g fiber, 5 g protein.
Diabetic Exchanges: 1-1/2 fruit, 1 lean meat.
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March 14: Since this is made with tofu, I was curious how it would turn out. It was pretty thick, but it didn't add or detract from the flavor. It seems to me we did have some ingredients missing, but I think everyone liked it.
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